Live Puglia, your way: we craft bespoke experiences for every guest, shaped around your tastes and curiosities. A cooking class is one of the warmest ways to enter the region, through flour, olive oil, vegetables, herbs and the stories that turn simple ingredients into memories.

Depending on the season, the experience can focus on fresh pasta, traditional focaccia, vegetables from the local market or a full Apulian menu to prepare and enjoy together.

What to expect

• A relaxed, hands-on lesson with local flavours.
• Seasonal ingredients and traditional techniques.
• A shared meal or tasting moment at the end of the class.

Each class can be adapted to guests, timing and preferences. Contact us for more information and we will help you design the right culinary experience.